Lomi Special

Lomi Special is a rich and spicy Filipino noodle soup that is perfect to overdo your cravings. In this recipe, the thick, crunchy noodles are saturated with a thick sauce. They are usually filled with meat, vegetables, and sometimes even seafood to form a main course. Perfect for cooler weather, or whenever you’re craving something sweet and savory, the Lomi Special is always a crowd-pleaser.

  • 1 to 2 persons
  • ₱170
  • 400 KCal

What’s Included in Lomi Special?

  • Thick egg noodles
  • Chicken, pork
  • Vegetables like carrots, cabbage, and snow peas
  • Quail eggs or boiled eggs
  • Garlic and onion
  • Soy sauce and fish sauce
  • Cornstarch (for thickening the broth)
  • broth

Nutritional Facts

Protein20 g
Fat15 g
Saturated Fat7 g
Carbohydrates60 g
Fiber2 g
Sodium1000 mg
Cholesterol200 mg

Conclusion

With a nice thick broth and flavors, this dish will leave you full and satisfied. Whether you eat it as a main course or share it with family and friends, the Lomi Special is everyone’s favorite that brings a little home-cooked goodness to every bowl.

Do you want to learn how to make Lomi Special at home? Watch this video for an easy tutorial.

Lomi Special Recipe

FAQ’s

The extra ingredients like shrimp, quail eggs, and a rich variety of meat and vegetables make Lomi Special different from other Lomis.

Lomi special is considered a balanced meal because it contains protein, vegetables, and carbohydrates, But it can also be high in calories and sodium.

Yes, You can make Lomi special vegetarian by adding veggies instead of meat and seafood

Traditionally, Lomi special is not spicy, but you can add spices if you like it hot.

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