Lechon Kawali
Lechon Kawali is a well-known dish made from pork stomach this is boiled, and seasoned, after which deep-fried to acquire crispy skin and smooth meat. This dish can be served as a main route or as a part of a massive meal at gatherings. It is typically sliced into chunk-sized portions and served with a sauce.
Serving size
Prices
Calories
What’s included in Lechon Kawali?
- Pork belly
- Pepper
- Garlic & Bay leaves
Nutritional Facts
| Protein | 17 grams per serving |
| Fat | 25 grams per serving, |
| Carbohydrates | 0 grams per serving |
| Fiber | 0 grams per serving |
| Sodium | 500 milligrams |
Final Thoughts
Lechon Kawali is served with sauce which is a combination of soy sauce, vinegar, chopped onions, garlic, and chilli peppers. Its crispy skin with soft meat features a lovely dining experience. The fatty layers in this dish add richness to every chew, so if you desire to eat something special order this dish to make your day memorable.
Do you want to learn how to make Lechon Kawali at home? Watch this video for an easy tutorial.